KMID : 0380020010160010054
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Korean Journal of Biotechnology and Bioengineering 2001 Volume.16 No. 1 p.54 ~ p.60
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Effect of Metal Ions on Iron Oxidation Rate of Thiobacillus ferrooxidans Used in a Bioleaching Process
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Abstract
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KEYWORD
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thiobacillus ferrooxidans, metal ions, tolerance, bioleaching, iron oxidation
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