KMID : 0380619990310010219
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Korean Journal of Food Science and Technology 1999 Volume.31 No. 1 p.219 ~ p.223
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Isolation of Fibrinolytic Enzyme Producing Strains from kimchi
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±è½ÂÈ£/Kim, Seung Ho
±èµ¿È£/ÃÖ³«½Ä/³ë°æ¾Æ/Kim, Dong Ho/Choi, Nack Shick/Noh, Kyoung A
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