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KMID : 0380619990310010219
Korean Journal of Food Science and Technology
1999 Volume.31 No. 1 p.219 ~ p.223
Isolation of Fibrinolytic Enzyme Producing Strains from kimchi
±è½ÂÈ£/Kim, Seung Ho
±èµ¿È£/ÃÖ³«½Ä/³ë°æ¾Æ/Kim, Dong Ho/Choi, Nack Shick/Noh, Kyoung A
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