KMID : 0380620020340020319
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Korean Journal of Food Science and Technology 2002 Volume.34 No. 2 p.319 ~ p.324
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Cholesterol-Lowering Effects in Rat Liver Fed Barley and ¥â-Glucan-enriched Barley Fraction with Cholesterol
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±è¼º¶õ/Kim, Sung-Ran
¼®È£¹®/ÃÖÈñµ·/¹Ú¿ë°ï/Seog, Ho-Moon/Choi, Hee-Don/Park, Yong-Kon
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Abstract
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KEYWORD
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