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KMID : 0380620050370060997
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Korean Journal of Food Science and Technology
2005 Volume.37 No. 6 p.997 ~ p.1004
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Physiological Activity/Nutrition : Inhibition Effects of Natural Products on Osteoclast Differentiation
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이효정/Lee HJ
유미희/이승욱/김현정/이인선/Yu MH/Lee SO/Kim HJ/Lee IS
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Abstract
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KEYWORD
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RAW264.7 cells, osteoclast, differentiation, natural products
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