KMID : 0380919840130040403
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Journal of the Korean Society of Food Nutrition 1984 Volume.13 No. 4 p.403 ~ p.405
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A Study on the N15 - labelling and Path Way of Chlorella in the Course of Culture
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Ȳȣ°ü/Hwang HG
·ù´ëÇÏ/Ryu DH
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Abstract
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KEYWORD
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