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KMID : 1004120200150030027
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Safe Food
2020 Volume.15 No. 3 p.27 ~ p.31
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Current status of international management criteria and monitoring of five marine biotoxins
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Lee Hee-Seok
Choi Don-Kyu
Lee Ji-Hyun
Choi Chang-Sun
Park Ki-Hwan
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Abstract
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KEYWORD
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