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KMID : 1004120200150030032
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Safe Food
2020 Volume.15 No. 3 p.32 ~ p.39
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Prevalence of Salmonella spp., pathogenic E. coli and Listeria monocytogenes in Southeast Asia
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Lee Seok-Gyu
Lee Jae-Ung
Kim Su-Zi
Son Na-Yeon
Yuk Hyun-Gyun
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Abstract
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KEYWORD
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