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KMID : 1004120210160010021
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Safe Food
2021 Volume.16 No. 1 p.21 ~ p.28
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The field-type seafood pretreatment technology for molecular diagnosis of foodborne pathogens in seafood and fishery on-site
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Park Seul-Ki
Cho Kyung-Jin
Kang Min-Gyun
Jo Du-Min
Kim Young-Mok
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Abstract
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KEYWORD
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