KMID : 1011619920080020083
|
|
Korean Journal of Food and Cookey Science 1992 Volume.8 No. 2 p.83 ~ p.93
|
|
Effects of Egg Form on Texture of Rice Yackwa
|
|
Kwak Eun-Jung
Lee Kyung-Hee Lee Young-Soon
|
|
Abstract
|
|
|
|
|
KEYWORD
|
|
|
|
FullTexts / Linksout information
|
|
|
|
Listed journal information
|
|
|