|
KMID : 1024619970170010033
|
|
Food Science of Animal Resources
1997 Volume.17 No. 1 p.33 ~ p.37
|
|
|
Utilization of Carbohydrate by Saccharomyces bayanus for Making Acid-Alcohol Fermented Milk
|
|
Park Sang-Kyo
Kim Dong-Shin
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|