KMID : 1024619970170030207
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Food Science of Animal Resources 1997 Volume.17 No. 3 p.207 ~ p.211
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Effects of Peetin and Fruit Juice Concentrate on the Viscosity of Drink Yogurt during Storage
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Suh Hyun-Min
Ahn Joung-Jwa Kwak Hae-Soo
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Abstract
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KEYWORD
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