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KMID : 1024619970170030207
Food Science of Animal Resources
1997 Volume.17 No. 3 p.207 ~ p.211
Effects of Peetin and Fruit Juice Concentrate on the Viscosity of Drink Yogurt during Storage
Suh Hyun-Min

Ahn Joung-Jwa
Kwak Hae-Soo
Abstract
KEYWORD
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