KMID : 1134820040330020373
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Journal of the Korean Society of Food Science and Nutrition 2004 Volume.33 No. 2 p.373 ~ p.380
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A Study on Satisfaction and Evaluation of Students¡¯ Spot - Practice in Department of Food and Nutrition
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Ãֹ̰æ/Choi MK
Àü¿¹¼÷/È«¿øÁÖ/±è¼ø°æ/±èµ¿Èñ/±è¾ÖÁ¤/°¸íÈ/±è¹ÌÇö/Jun YS/Hong WJ/Kim SK/Kim DH/Kim AJ/Kang MH/Kim MH
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Abstract
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KEYWORD
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