KMID : 1134820060350060768
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Journal of the Korean Society of Food Science and Nutrition 2006 Volume.35 No. 6 p.768 ~ p.773
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Effect of Gamma Irradiation on the Microbiological and Physicochemical Qualities of Vacuum-Packaged Sugar-Treated Waxy Corns During Storage
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ÃÖÀçÈ£/Choi JH
¿À´öȯ/Oh DH
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Abstract
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KEYWORD
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waxy corns, gamma irradiation, shelf-life, vaccum packaging
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FullTexts / Linksout information
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