|
KMID : 1239920190130030268
|
|
Nutrition Research and Practice
2019 Volume.13 No. 3 p.268 ~ p.268
|
|
|
Erratum: The antioxidant activity of steamed ginger and its protective effects on obesity induced by high-fat diet in C57BL/6J mice
|
|
Kim Hee-Jeong
Kim Boh-Kyung
Mun Eun-Gyung
Jeong Soon-Yeon
Cha Youn-Soo
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
|
|
|
FullTexts / Linksout information
|
|
  
|
|
|
Listed journal information
|
|
  
|