• Examination of the Gap between Customer¡¯s Perception and Foodservice Provider¡¯s Perception of Serv...

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• Korean Journal of Community Nutrition   1999  Volume.4  No.3 466 ~ 478

• Analysis of the Service Quality Provided by Foodserice Workers in Restaurants

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• Korean Journal of Community Nutrition   1999  Volume.4  No.3 454 ~ 465

• The Effect of Job Characteristics and Work Values on Organizational Commitment and Job Satisfaction ...

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• Korean Journal of Community Nutrition   1999  Volume.4  No.3 441 ~ 453

• Job Analysis of School and Hospital Dietitians : Factor Analysis of Human Attributes

• Korean Journal of Community Nutrition   1999  Volume.4  No.3 431 ~ 440

• Analysis of Dietary Factors of Chronic Disease Using a Neural Network

• Lee Sim-Yeol

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• Korean Journal of Community Nutrition   1999  Volume.4  No.3 421 ~ 430

• Comparison of Nutrient Intakes, Bone Metabolism and Risk Factors of Chronic Diseases between Postmen...

• ÃÖ¼±Çý/Choi SH

• ½ÂÁ¤ÀÚ/±è¹ÌÇö/À̼÷¿¬/¼Û¼÷ÀÚ/Sung CJ/Kim MH/Lee SY/Song SJ

• Korean Journal of Community Nutrition   1999  Volume.4  No.3 412 ~ 420

• Physical Characteristics and Instrumental Activities of Daily Living of the Elderly(85+) in Kyungpoo...

• ±èÀÚÇö/Kim JH

• ±ÇÁøÈñ/±è±ÔÁ¾/±¸º¸°æ/ÀÌ¿¬°æ/À̼º±¹/ÀÌÇý¼º/Kwoun JH/Kim KJ/Koo BK/Lee YK/Lee SK/Lee HS

• Korean Journal of Community Nutrition   1999  Volume.4  No.3 403 ~ 411

• A Longitudinal Study on the Change of Nutrients and Food Consumption with Advance in Age among Middl...

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• Korean Journal of Community Nutrition   1999  Volume.4  No.3 394 ~ 402

• Change on the Food and Nutrient Intake Patterns of Men over Thirty Years Old in Jeon-ju Area(1991-19...

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• Korean Journal of Community Nutrition   1999  Volume.4  No.3 382 ~ 393

• A Study on Sodium and Potassium Balance of College Women in Seoul

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• Korean Journal of Community Nutrition   1999  Volume.4  No.3 375 ~ 381

• The Change on Food Habits of Girls students Living in Jeonbuk Region

• Korean Journal of Community Nutrition   1999  Volume.4  No.3 366 ~ 374

• The Nutrient Intakes of Rural High-Schoolers with Depressire Tendencies

• Korean Journal of Community Nutrition   1999  Volume.4  No.3 356 ~ 365

• Nutritional Status and Food Preference of School Children in Ulsan

• Kim Hye-Kyung

• Korean Journal of Community Nutrition   1999  Volume.4  No.3 345 ~ 355