• A Comparison of the Resting Energy Expenditure of Korean Adults Using Indirect Calorimetry

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• Korean Journal of Community Nutrition   2003  Volume.8  No.6 993 ~ 1000

• The Effects of Fructose Polymer Levan on the Body Fat Accumulation and Serum Lipid Profiles of Korea...

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• Korean Journal of Community Nutrition   2003  Volume.8  No.6 986 ~ 992

• Body Composition, Food Intake and Clinical Blood Indices of Female College Students

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• Korean Journal of Community Nutrition   2003  Volume.8  No.6 977 ~ 985

• A Study of the Nutritional Intake and Health Condition of Female College Students as Related to Thei...

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• Korean Journal of Community Nutrition   2003  Volume.8  No.6 964 ~ 976

• Eating Behaviors, Perception of Body Image, Hematological Indices and Nutrient Intake of Adolescent ...

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• Korean Journal of Community Nutrition   2003  Volume.8  No.6 951 ~ 963

• Depression and Dietary Factors Related to Hyperlipidemia in Urban Living Elderly Female from Low Inc...

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• Korean Journal of Community Nutrition   2003  Volume.8  No.6 938 ~ 950

• Factors Affecting Bone Mineral Status of Premenopausal Women

• ¿À¼¼ÀÎ/Oh SI

• ÀÌÇà½Å/À̹̼÷/±èÃÊÀÏ/±ÇÀμ÷/¹Ú»óö/Lee HS/Lee MS/Kim CI/Kwon IS/Park SC

• Korean Journal of Community Nutrition   2003  Volume.8  No.6 927 ~ 937

• Analyzing the Current Congregate Meal Service Program for Homebound Elderly

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• Korean Journal of Community Nutrition   2003  Volume.8  No.6 919 ~ 926

• Development of a Forecasting Model for University Food Services

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• Korean Journal of Community Nutrition   2003  Volume.8  No.6 910 ~ 918

• Public Recognition and Acceptance of Yookmee (¡®6 dishes¡¯) Designated by Daejeon Metropolitan City ...

• Suh Yoon-Suk

• Chung Young-Jin

• Korean Journal of Community Nutrition   2003  Volume.8  No.6 901 ~ 909

• Food Habits and Health Food Consumption Patterns of Adults in the Ulsan Area

• Kim Hye-Kyung

• Korean Journal of Community Nutrition   2003  Volume.8  No.6 889 ~ 900

• Comparing the Nutrient Intake, Quality of Diet, Eating Habit Scores and Dietary Behaviors of Univers...

• Korean Journal of Community Nutrition   2003  Volume.8  No.6 876 ~ 888

• Psychosocial Factors Related to Dairy Product Consumption among Female University Students in Daejeo...

• Korean Journal of Community Nutrition   2003  Volume.8  No.6 867 ~ 875

• The Relationship between the Prevalence of Constipation and Beverage Intake of Female High School St...

• Korean Journal of Community Nutrition   2003  Volume.8  No.6 856 ~ 866

• A Comparison of the Eating Habits and Eating Behaviors of Disabled and Non-disabled Children

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• Korean Journal of Community Nutrition   2003  Volume.8  No.6 840 ~ 855

• The Dietary Behavior of Obese and Normal Weight Elementary School Children with Maternal Guidance fo...

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• Korean Journal of Community Nutrition   2003  Volume.8  No.6 831 ~ 839

• Factors Effecting the Bioavailability of Carotenoid in Elderly Korean Women

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• Korean Journal of Community Nutrition   2003  Volume.8  No.6 822 ~ 830

• The Relationship between Zinc Concentration of Maternal, Umbilical Cord, and Placenta and Birth Weig...

• Korean Journal of Community Nutrition   2003  Volume.8  No.6 814 ~ 821

• The Iron Status and Diet Quality of Pregnant Women during the First Five Months of Pregnancy

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• Korean Journal of Community Nutrition   2003  Volume.8  No.6 803 ~ 813