• Research Trend of Nutrition through Analysis of Articles Published in "Korean Journal of Community N...

• Cho Jin-Suk

• Lee Kyoung-Sin, Kim Ki-Nam

• Korean Journal of Community Nutrition   2011  Volume.16  No.2 278 ~ 293

• Effect of School Lunch Menu Intervention through Calcium Enriched Menus on Nutrient Intakes of High ...

• Lee Eon-Kyoung

• Choi Young-Sun, Bae Bok-Seon

• Korean Journal of Community Nutrition   2011  Volume.16  No.2 265 ~ 277

• Government-Funded Meal Support Program for Low-Income Children through Convenience Stores: Current S...

• Choi Hae-Lim

• Kwon Soo-Youn, Yoon Ji-Hyun

• Korean Journal of Community Nutrition   2011  Volume.16  No.2 253 ~ 264

• Climacteric and Menopausal Women`s Beliefs on Daily Meals and Food Supplements -A Focus Group Interv...

• Pyun Jeong-Soon

• Kim Mi-Jeong, Lee Kyung-Hea

• Korean Journal of Community Nutrition   2011  Volume.16  No.2 239 ~ 252

• Recognition and Use of Nutrition Labeling among Hamburger and Pizza Restaurant Consumers in Daejeon

• Lee Min-Young

• Lee Joung-Won

• Korean Journal of Community Nutrition   2011  Volume.16  No.2 227 ~ 238

• A Study on the Calcium and Sodium Intakes and Urinary Calcium Excretion of Adults in Busan

• Lim Hwa-Jae

• Korean Journal of Community Nutrition   2011  Volume.16  No.2 215 ~ 226

• A Study of the Sustainability of NutriPlus Program Effect -in Pohang Area-

• Kagn Ji-Hye

• Ryu Ho-Kyung

• Korean Journal of Community Nutrition   2011  Volume.16  No.2 206 ~ 214

• The Analysis of Activity Energy, Total Energy, and Estimated Energy Expenditures in 5th and 6th Grad...

• Kim Mi-Jeong

• Na Hyeon-Ju, Kim Young-Nam

• Korean Journal of Community Nutrition   2011  Volume.16  No.2 195 ~ 205

• Evaluation of a Nutrition Education Program for 3rd Grade Elementary School Students

• Kwon Duk-Ha

• Han Sung-Nim, Kim Hye-Kyeong

• Korean Journal of Community Nutrition   2011  Volume.16  No.2 183 ~ 194