• Cost-benefit Analysis of Sodium Intake Reduction Policy in Korea

• Lee Chul-Hee

• Kim Dae-Il, Hong Jeong-Rim, Koh Eun-Mi, Kang Baeg-Won, Kim Jong-Wook, Park Hye-Kyung, Kim ...

• Korean Journal of Community Nutrition   2012  Volume.17  No.3 341 ~ 352

• Nutrient Intake, Lifestyle Factors and Prevalent Hypertension in Korean Adults: Results from 2007-20...

• Koo Sle

• Kim Young-Ok, Kim Mi-Kyung, Yoon Jin-Sook, Park Kyong

• Korean Journal of Community Nutrition   2012  Volume.17  No.3 329 ~ 340

• The Job Satisfaction and the Turnover Intention of Dietitians Working at Foodservice of the Correcti...

• Cho In-Jae

• Lee Hye-Sang

• Korean Journal of Community Nutrition   2012  Volume.17  No.3 321 ~ 328

• Actual Status of School Dietitians¡¯ Recognition and Use of Superior Agricultural Products in Daegu

• Jang Jin-A

• Ahn Sun-Woo, Choi Mi-Kyung

• Korean Journal of Community Nutrition   2012  Volume.17  No.3 312 ~ 320

• A Study on the General and Nutritional Information of Children¡¯s Preference Foods Sold in the Middl...

• Lee Sim-Yeol

• Lee Seung-Sin, Kim Gyoung-Mi, Kim Soo-Chang

• Korean Journal of Community Nutrition   2012  Volume.17  No.3 302 ~ 311

• The Related Factors Influencing on Self-rated Health Level of Middle-aged Women

• Lee Hye-Jin

• Lee Kyung-Hea, Kim Eun-Kyung, Kim Mi-Jeong, Hwang Suk-Man

• Korean Journal of Community Nutrition   2012  Volume.17  No.3 290 ~ 301

• Comparison of Eating Behavior between Commensality and Solo-eating of University Students by BMI

• Lee Young-Mee

• Cho Woo-Kyoun, Oh Yu-Jin

• Korean Journal of Community Nutrition   2012  Volume.17  No.3 280 ~ 289

• The Comparison of Growth and Nutrient Intakes in Children with and without Atopic Dermatitis

• Park Seung-Joo

• Lee Jae-Sun, Ahn Kang-Mo, Chung Sang-Jin

• Korean Journal of Community Nutrition   2012  Volume.17  No.3 271 ~ 279