• Estimation of Dietary Iodine Intake of Koreans through a Total Diet Study (TDS)

• Lee Jee-Yeon

• Yeoh Yoon-Jae, Seo Min-Jeong, Lee Gae-Ho, Kim Cho-Il

• Korean Journal of Community Nutrition   2021  Volume.26  No.1 48 ~ 55

• The Changes in Obesity Prevalence and Dietary Habits in Korean Adults by Residential Area during the...

• Kim Da-Mee

• Kim Kyung-Hee

• Korean Journal of Community Nutrition   2021  Volume.26  No.1 37 ~ 47

• Use of Weight-control or Health Functional Foods, Associated Weight-control Behavior and Perception ...

• Kim Ga-Young

• Pae Mun-Kyong

• Korean Journal of Community Nutrition   2021  Volume.26  No.1 23 ~ 36

• Relationship between the Dietary Behavior of Young Children and Their Mothers in Daejeon, Korea Usin...

• Jeong In-Young

• Song Su-Jin

• Korean Journal of Community Nutrition   2021  Volume.26  No.1 12 ~ 22

• Association between Picky Eating Behavior, Growth, and Dietary Practices in Preschool Children

• Kim Ji-Sun

• Kang Su-Kyoung, Kye Seung-Hee

• Korean Journal of Community Nutrition   2021  Volume.26  No.1 1 ~ 11