• Volatile Flavor Components of Traditional Korean Nuruk Produced by Nuruk Fungi

• Korean Journal of Applied Microbiology & Bioengineering   2000  Volume.28  No.5 303 ~ 308

• On-line Analysis of Phellinus linteus WI-001 Fermentation Parameters

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• Korean Journal of Applied Microbiology & Bioengineering   2000  Volume.28  No.5 298 ~ 302

• Production of Compactin from Penicillium sp. Y-8515

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• ÀÌÁÖ°æ/±ÇÅÂÁ¾/¹Ú¿ëÀÏ/°­»ó¸ð/Lee, Joo-Kyung/Kwon, Tae-Jong/Park, Yong-Il/Kang, Sang-Mo

• Korean Journal of Applied Microbiology & Bioengineering   2000  Volume.28  No.5 291 ~ 297

• Effect and Development of Automatic Control of Dissolved Oxygen on Growth of Phellinus linteus WI-00...

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• Korean Journal of Applied Microbiology & Bioengineering   2000  Volume.28  No.5 285 ~ 290

• Isolation and Characterization of Lactobacillus fermentum YL-3 as a poultry probiotic

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• Korean Journal of Applied Microbiology & Bioengineering   2000  Volume.28  No.5 279 ~ 284

• Production Condition, Purification and Properties of Anticaries Microbial Agent by Bacilluse alkalop...

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• Korean Journal of Applied Microbiology & Bioengineering   2000  Volume.28  No.5 270 ~ 278

• Production of Red Pigment from Marine Bacterium Utilizing Colloidal Chitin

• Korean Journal of Applied Microbiology & Bioengineering   2000  Volume.28  No.5 264 ~ 269

• Purification and Characterization of a Fibrinolytic Enzyme Produced by Bacillus sp. S19 from Shrimp ...

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• Korean Journal of Applied Microbiology & Bioengineering   2000  Volume.28  No.5 258 ~ 263

• Purification and Properties of Serratia marcescens Purine Nucleoside Phosphorylase

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• Korean Journal of Applied Microbiology & Bioengineering   2000  Volume.28  No.5 251 ~ 257

• Isolation and Identification of Novel Alkalophilic Bacillus alkalophilshaggy JY-827 with Anticaries ...

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• Korean Journal of Applied Microbiology & Bioengineering   2000  Volume.28  No.5 243 ~ 250