• The Studies on Isolation of Actinomycetes and Discomposi tion of PAHS(RBBR dye) by Isolated Actinomy...

• Kim Tae-Jeon

• Annual Bulletin Seoul Health   1995  Volume.15  No.1 51 ~ 72

• Study on the Preparation of Salted and Fermented Pale Chup

• Lee Su-Han

• Annual Bulletin Seoul Health   1995  Volume.15  No.1 41 ~ 50

• The Preservability of Porcine Smooth Tissue by Fermented Milk

• Yang Cheul-Young

• Annual Bulletin Seoul Health   1995  Volume.15  No.1 29 ~ 39

• A Study on the Improvement of Curriculum in the Junior College for the Dietitians in accordance with...

• Seo Jeong-Sook

• Annual Bulletin Seoul Health   1995  Volume.15  No.1 9 ~ 27