• Studies on Adenosine Triphosphate - Creatine Phosphotransferase from Muscle of the Snake Bungarus fa...

• ¹ÚÃæ¿õ/Park CU

• Journal of the Korean Society of Food Nutrition   1980  Volume.9  No.1 59 ~ 73

• The Content of Minerals in Algae

• ÀÌÁ¾¿ì/Lee JH

• ¼º³«ÁÖ/Sung NJ

• Journal of the Korean Society of Food Nutrition   1980  Volume.9  No.1 51 ~ 57

• Studies on the Myofibrilar Protein from Korean Duck Muscle.

• ÀåÀξÖ/Chang IY

• ³²Çö±Ù/Nam HK

• Journal of the Korean Society of Food Nutrition   1980  Volume.9  No.1 45 ~ 49

• Effect of dietary vegetable oil on the Growth and Blood Glucose Level of Rabbit

• ³²Çö±Ù/Nam HK

• Á¤¿µÅÂ/Chung YT

• Journal of the Korean Society of Food Nutrition   1980  Volume.9  No.1 39 ~ 43

• Microbial Changes on Storaged Temperature and Time in Lactobacillus Fermented Products

• ³ë¼÷·É/Rho SN

• ¼ÛÈñÁ¾/Song HJ

• Journal of the Korean Society of Food Nutrition   1980  Volume.9  No.1 33 ~ 37

• The Taste Compounds in Fermented Entrails of Clupanodon Osdeckii

• Á¤½Â¿ë/Chung SY

• ±èÈñ¼÷/Kim HS

• Journal of the Korean Society of Food Nutrition   1980  Volume.9  No.1 23 ~ 31

• Studies on the Extraction of Seaweed Proteins Extraction of Water Soluble Proteins in Unexploited Se...

• Àü¿ëÈñ/Jeon YH

• ÀÌ°­È£/À¯È«¼ö/Lee KH/Ryu HS

• Journal of the Korean Society of Food Nutrition   1980  Volume.9  No.1 15 ~ 22

• Dietary Status of the Elderly from the Low Socioeconomic Group on the Suburbs of Jeonju - Focussed o...

• ±èÀμ÷/Kim IS

• Journal of the Korean Society of Food Nutrition   1980  Volume.9  No.1 1 ~ 14