• A Study on Nitrogen Compounds and the Vicissitude of Free Amino Acids in Mong-bean Saute

• Kang Young-Hee

• Lee Jung-Ock, Chung Ha-Boon, Lee Ki-Yull

• Korean Journal of Nutrition   1971  Volume.4  No.1 63 ~ 67

• Studies of Basal Metabolism and Energy Expenditure of Koreans in Daily Life

• Kim Dong-Jun

• Korean Journal of Nutrition   1971  Volume.4  No.1 49 ~ 62

• A Study on the Effect of School-Feeding

• Sung Nak-Eung

• Korean Journal of Nutrition   1971  Volume.4  No.1 41 ~ 48

• A Study of Measurement of the Fat Contents in Korean Youths by Mean of Skinfold Methods

• Cha Chul-Hwan

• Park Soon-Young, Cho Kwang-Soo, Hyun Ho-Sup, Lee Young-Il

• Korean Journal of Nutrition   1971  Volume.4  No.1 29 ~ 40

• Studies on Effects of Chloroform to the Tissue Lactic Dehydrogenase and Glutamic Dehydrogenase Activ...

• Chun Byung-Sam

• Haw Kum

• Korean Journal of Nutrition   1971  Volume.4  No.1 21 ~ 28

• A Study on Nutritional Anemia of Pre-school Children in Korea

• Tchai Bum-Suk

• Chu Duck-Suk

• Korean Journal of Nutrition   1971  Volume.4  No.1 1 ~ 19