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• Korean Journal of Nutrition   1975  Volume.8  No.4 38 ~ 42

• A Study on the Influence of Drying Methods upon the Chemical Changes in Red Pepper

• Korean Journal of Nutrition   1975  Volume.8  No.4 33 ~ 37

• A Study on the Influence of Drying Methods upon the Chemical Changes in Red Pepper

• Korean Journal of Nutrition   1975  Volume.8  No.4 27 ~ 32

• A Study on the Nutrients Intake and Physical Growth and Development of Junior High School Girls in C...

• Korean Journal of Nutrition   1975  Volume.8  No.4 15 ~ 26

• A Study on the Nutritional Assessment of Early Childhood Using Mid-Upper-Arm Circumference

• óùÛôà¸/Tchai, B.S.

• ÑõÖéË°/ïËçÈòå/Nam, Y.K./Chung, Y.J.

• Korean Journal of Nutrition   1975  Volume.8  No.4 9 ~ 14

• Current Views on Cholesterol Metabolism

• Korean Journal of Nutrition   1975  Volume.8  No.4 1 ~ 8