• The Effect of Nutrition Course on the Nutrition Knowledge and Food Habits in College Students

• Korean Journal of Nutrition   1986  Volume.19  No.6 420 ~ 426

• Prevalence of Obesity in School Children from Various Housing Pattern in Seoul

• Korean Journal of Nutrition   1986  Volume.19  No.6 409 ~ 419

• Nutritional Education for the Diabetic Children

• Korean Journal of Nutrition   1986  Volume.19  No.6 402 ~ 408

• Assessment of the Working Environment and Development of the Space Requirement and Facility Standard...

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• Korean Journal of Nutrition   1986  Volume.19  No.6 392 ~ 401

• The Nutrition and Health Survey of Aged People in a Rural Area

• Korean Journal of Nutrition   1986  Volume.19  No.6 382 ~ 391

• Effect of CCK and Carbachol on Enzyme Secretion From The Isolated Pancretic Acinar Cells of Rats fed...

• Lee Sang-Sun

• Korean Journal of Nutrition   1986  Volume.19  No.6 374 ~ 381

• Proteolytic Digestion of Boiled Pork by Soused Shrimp

• Korean Journal of Nutrition   1986  Volume.19  No.6 363 ~ 373

• A Study on the Sodium Chloride Urinary Excretion of Adolescents in Korea

• Korean Journal of Nutrition   1986  Volume.19  No.6 355 ~ 362

• Effect of Long-Term Pyridoxine Depletion on the Behavioral Pattern of the Rats

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• Korean Journal of Nutrition   1986  Volume.19  No.5 333 ~ 341

• Metabolic Changes in Growing Rats Fed Diets with Different Levels of Lead and Protein

• Korean Journal of Nutrition   1986  Volume.19  No.5 323 ~ 332

• The Nutrition and Health Survey of Aged People in a Rural Area

• Korean Journal of Nutrition   1986  Volume.19  No.5 315 ~ 322

• Effect of Dietary Fat and Marginal Tocopherol Supplement on Plasma Lipid, Tocopherol Content and Fat...

• Korean Journal of Nutrition   1986  Volume.19  No.5 304 ~ 314

• Effect of Human Plasma Lipid Transfer Protein on the Distribution of Lipids Between Lipoprotein Frac...

• Choi Young-Sun

• Korean Journal of Nutrition   1986  Volume.19  No.5 296 ~ 303

• Studies on Nutritional Status of Korean(Part ¥°)

• Korean Journal of Nutrition   1986  Volume.19  No.5 289 ~ 295

• Effect of Age on Lipid Metabolism in Rats Fed diets with Different Fat Level and in Meal Fed Rats

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• Korean Journal of Nutrition   1986  Volume.19  No.4 255 ~ 265

• Effect of Long-Term Pyridoxine Depletion on Aspartate Aminotransferase and Pyridoxal 5'-Phosphate of...

• Korean Journal of Nutrition   1986  Volume.19  No.4 246 ~ 254

• A Study on Relationships Between Nutritional Status and Psychological Functionings of Elementary Sch...

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• Korean Journal of Nutrition   1986  Volume.19  No.4 233 ~ 245

• Effect of Different Kinds of Protein Fed with Coffee and/or Methionine on the Protein & Lipid Metabo...

• Korean Journal of Nutrition   1986  Volume.19  No.4 224 ~ 232

• Influeuce of Dietary Protein Soure and Level on Lead Accumulation in Rat

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• Korean Journal of Nutrition   1986  Volume.19  No.4 211 ~ 223

• Comparision of Lipid Components Between Wild and culture Sea Mussels

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• Korean Journal of Nutrition   1986  Volume.19  No.3 199 ~ 203