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Korean Journal of Nutrition
Search Results :
38
  
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1
Comparison Free Amino Acid and Fatty Acid Composition Between Wild Cockle Clam and Cultured One
Korean Journal of Nutrition
1987 Volume.20 No.6 456 ~ 462
2
Development of a Computer-assisted Cost Accounting System Prototype for Hospital Dietetics
Korean Journal of Nutrition
1987 Volume.20 No.6 442 ~ 455
3
Effects of Alcohol Consumption and Fat Content in Diet on Growth, Hepatic Function and Biochemical I
...
,
Korean Journal of Nutrition
1987 Volume.20 No.6 432 ~ 441
4
Dietary Habits and Serum Lipid Composition in Patients with Cerebrovascular Disease in Korean
,
Korean Journal of Nutrition
1987 Volume.20 No.6 422 ~ 431
5
Effect of Long-Term Pyridoxine Depletion on the Brain Nucleic Acids and the Fatty Acid Compositions
...
,
Korean Journal of Nutrition
1987 Volume.20 No.6 412 ~ 421
6
A Study on Anthropmoetric Data of 5th Grade Students
,
Korean Journal of Nutrition
1987 Volume.20 No.6 405 ~ 411
7
A Study on Nutritional Evaluation about Commercial Korean Traditional Foods
Korean Journal of Nutrition
1987 Volume.20 No.6 395 ~ 404
8
Effects of alcohol Consumption and Fat content in diet on growth, Hepatic Function and Bicchemical I
...
Jung Gyeong-Hee,
Korean Journal of Nutrition
1987 Volume.20 No.5 432 ~ 441
9
A Computerized Study for Nutritional Management of Korean
Korean Journal of Nutrition
1987 Volume.20 No.5 367 ~ 382
10
A Study of Korean Dietary Lipid Sources on Lipid Metabolism and Immune Function in Rat
,
Korean Journal of Nutrition
1987 Volume.20 No.5 350 ~ 366
11
Measurement of Na intake in Korean Adult Females
Korean Journal of Nutrition
1987 Volume.20 No.5 341 ~ 349
12
Effects of Sardine Oil on Plasma Lipids, Fatty Acid Composition of Erythrocyte Membrane Phospholipid
...
Korean Journal of Nutrition
1987 Volume.20 No.5 330 ~ 340
13
Effect of Long-term Pyridoxine Depletion on Lipid Composition in the Developing Rat Brain
,
Korean Journal of Nutrition
1987 Volume.20 No.5 318 ~ 329
14
A Study on Anthropometric Data of 5th Grade Students
,
Korean Journal of Nutrition
1987 Volume.20 No.5 309 ~ 317
15
Nutrient Intake of Rural Housewives in Yeo-ju Area
,
Korean Journal of Nutrition
1987 Volume.20 No.5 301 ~ 308
16
Beverage Consumption Patterns of Inhabitants in Seoul
Korean Journal of Nutrition
1987 Volume.20 No.4 281 ~ 288
17
The Epidemiological Study on diabetes and Related Factors
Korean Journal of Nutrition
1987 Volume.20 No.4 272 ~ 280
18
An Effect of children's Food Attitude on Nutritional Status and Personality
Korean Journal of Nutrition
1987 Volume.20 No.4 258 ~ 271
19
The Effect of dietary Sodium on Calcium Metabolism in Healthy Young adult Women
Korean Journal of Nutrition
1987 Volume.20 No.4 246 ~ 257
20
Effects of Replacement of Lard and soybean Oil with sardine Oil on serum Lipids in Rats
Korean Journal of Nutrition
1987 Volume.20 No.4 237 ~ 245
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