• The Nutritional Status of the Female Elderly Residents in Nursing Home -II. Social, Psychological an...

• Song Yo-Sook

• Korean Journal of Nutrition   1995  Volume.28  No.11 1117 ~ 1128

• The Nutritional Status of the Female Elderly Residents in Nursing Home -I. Nutritional and Biochemic...

• Song Yo-Sook

• Korean Journal of Nutrition   1995  Volume.28  No.11 1100 ~ 1116

• Cytotoxic Effects of Hot Water Soluble Polysaccharides from Mushroom, Lentinus edodes and Vitamin A ...

• Choi Mi-Yeon

• Korean Journal of Nutrition   1995  Volume.28  No.11 1091 ~ 1099

• The Effect of Docosahexaenoic Acid Rich-Fish Oil Addition on Antithrombotic effect and Lipid Peroxid...

• Lee Kyoung-Ae

• Kim Sook-He

• Korean Journal of Nutrition   1995  Volume.28  No.11 1078 ~ 1090

• Studies on the Antimicrobial Effect of Wasabi Extracts

• Seo Kih-Lim

• Kim Do-Yeob, Yang Sung-Il

• Korean Journal of Nutrition   1995  Volume.28  No.11 1073 ~ 1077

• Effect of the Fractionated Extracts of Mugwort on the in vitro Growth of Some Intestinal Microorgani...

• Lee Seon-Hwa

• Shin Hyun-Kyung

• Korean Journal of Nutrition   1995  Volume.28  No.11 1065 ~ 1072

• The Relationship Between Body Fat, Serum Lipids, Insulin and Nutrients Intake in Obese and Non-Obese...

• Kim Soon-Kyung

• Korean Journal of Nutrition   1995  Volume.28  No.11 1056 ~ 1064

• A Study on Ca Metabolism of College Women eating Usual Korean Diet

• Yu Choon-Hie

• Hong Hee-Ock

• Korean Journal of Nutrition   1995  Volume.28  No.11 1049 ~ 1055

• Effects of Dietary Lipids and Dexamethasone on Mucosal Hyperplasia after 70% Jejunoileal Resection i...

• Vanderhoof

• Jon A. À±Á¤ÇÑ

• Korean Journal of Nutrition   1995  Volume.28  No.10 1031 ~ 586

• Mechanistic Studies on Biological Effects of Soybean Saponins on Cell Membrane

• A. Venketeshwer Rao

• Korean Journal of Nutrition   1995  Volume.28  No.10 1022 ~ 1030

• Evaluation of Nutrition Education for Insulin Dependent Diabetic Students

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• Korean Journal of Nutrition   1995  Volume.28  No.10 1015 ~ 1021

• Effects of Dietary Fat with Various Ratios in n-6/n-3 and P/S on Immune Responses of Rats at Differe...

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• Korean Journal of Nutrition   1995  Volume.28  No.10 1004 ~ 1014

• Relationship Between Plasma, Erythrocyte Membrane, and Dietary Intake Levels of ¥ø-3 Fatty Acids in ...

• Korean Journal of Nutrition   1995  Volume.28  No.10 995 ~ 1003

• Effect of Phytate on the Protein Digestibility and Availability in Vitro of Calcium, Iron and Zinc i...

• Korean Journal of Nutrition   1995  Volume.28  No.10 986 ~ 994

• Changes in Blood and Tissue Free Amino Acid Concentrations in Cats Adapted to Low-and High-protein D...

• ¹Úż±/Quinton R. Rogers

• Korean Journal of Nutrition   1995  Volume.28  No.10 976 ~ 985

• Lipid Peroxidatron and Vitamins E and A Levels in Tissues of Rats Fed Fish Oil or Soybean Oil Supple...

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• Korean Journal of Nutrition   1995  Volume.28  No.10 967 ~ 975

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• Korean Journal of Nutrition   1995  Volume.28  No.9 945 ~ 956

• Korean Journal of Nutrition   1995  Volume.28  No.9 934 ~ 944

• Assessment of Fat Intake in the United States

• Buzzard, I. Marilyn

• Korean Journal of Nutrition   1995  Volume.28  No.9 925 ~ 933

• Development and Validation of Food Frequency Questionnaire for Dietary Assessment of Korean Adults i...

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• Korean Journal of Nutrition   1995  Volume.28  No.9 914 ~ 922