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Korean Journal of Nutrition
Search Results :
15
  
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1
Anthropometric Correlates of Restrained Eating in Female College Students during Korean Thanksgiving
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Korean Journal of Nutrition
1999 Volume.32 No.6 746 ~ 755
2
Changes in Food Habit, Nutrition Knowledge and Nutrition Attitude of University Students during Nutr
...
Korean Journal of Nutrition
1999 Volume.32 No.6 739 ~ 745
3
Total Body Fat Content and Its Distribution and Plasma Cholesterol Metabolism in Elderly Women
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Korean Journal of Nutrition
1999 Volume.32 No.6 732 ~ 738
4
The Effects of Vitamin K Supplements on Serum Osteocalcin Caraboxylation in Postmenopausal Women
Korean Journal of Nutrition
1999 Volume.32 No.6 726 ~ 731
5
Comparisons of Anthropometric and Environmental Factors, and Food Behaviors of Normocholesterolemia
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, ,
Korean Journal of Nutrition
1999 Volume.32 No.6 713 ~ 725
6
Zinc and Copper Intake with Food Analysis and Levels of Zinc and Copper in Serum, Hair and Urine of
...
Korean Journal of Nutrition
1999 Volume.32 No.6 705 ~ 712
7
The Relationships among Household Characteristics, Nutrient Intake Status and Academic Achievements
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, , , , ,
Korean Journal of Nutrition
1999 Volume.32 No.6 691 ~ 704
8
Effectiveness of Nutrition Counseling on Dietary Behavior and Serum Levels of Lipids and Antioxidant
...
, , , , Lee Nan-Hee
Korean Journal of Nutrition
1999 Volume.32 No.6 681 ~ 690
9
The Relationship of Renin Activity, Hormonal No, Ca and Habitual No, Ca Intake in Hypertension
Korean Journal of Nutrition
1999 Volume.32 No.6 671 ~ 680
10
Effect of Calcium Supplementation on Blood Pressure Response to Dietary Sodium Level in Normotensive
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Korean Journal of Nutrition
1999 Volume.32 No.6 661 ~ 670
11
Effects of Dietary Folate Content on Folate Concentrations and DNA Strand Breaks after Alkaline Trea
...
Korean Journal of Nutrition
1999 Volume.32 No.6 654 ~ 660
12
The Effect of Vitamin E Supplementation on Insulin Resistance and Oxidative Stiess in Spraque Dawley
...
, ,
Korean Journal of Nutrition
1999 Volume.32 No.6 644 ~ 653
13
Effects of Yam on Lowering Cholesterol Level and Its Mechanism
, , ,
Korean Journal of Nutrition
1999 Volume.32 No.6 637 ~ 643
14
The Role of Fatty Acid Binding Protein in the Fatty Liver Induced by Alcohol or High Cholesterol Die
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, ,
Korean Journal of Nutrition
1999 Volume.32 No.6 628 ~ 636
15
Effects of Legume Supplementation on the Gastrointestinal Function and Diabetic Symptoms in Streptoz
...
Korean Journal of Nutrition
1999 Volume.32 No.6 617 ~ 627