• Korean Journal of Nutrition   2001  Volume.34  No.8 985 ~ 988

• Regulation of Amino Acid Transport System

• Korean Journal of Nutrition   2001  Volume.34  No.8 981 ~ 984

• The Importance of Dispensable Amino Acids in Protein Nutrition

• Rogers QR

• Korean Journal of Nutrition   2001  Volume.34  No.8 970 ~ 980

• Korean Journal of Nutrition   2001  Volume.34  No.8 966 ~ 969

• A Study on Usage of Dietary Supplements and Related Factors in College Students Attending Web Class ...

• À̹̿µ/Lee MY

• ±èÁø¼÷/ÀÌÁ¤Èñ/Á¤¼±Èñ/Àå°æÀÚ/Kim JS/Lee JH/Cheong SH/Chang KJ

• Korean Journal of Nutrition   2001  Volume.34  No.8 946 ~ 955

• The Study on Menu Patterns in Korean Rural Areas (I) - Analysis of Major Menu Pattern -

• ¹®Çö°æ/Moon HK

• ÀÌ»ï¼ø/±èÁ¤À±/¹Ú¼ÛÀÌ/ÇѱÍÁ¤/À¯ÃáÈñ/¹éÈñ¿µ/Á¤±ÝÁÖ/Lee SS/Kim JY/Park SY/Han GJ/Yu CH/Paik HY/Jung GJ

• Korean Journal of Nutrition   2001  Volume.34  No.8 936 ~ 945

• The Effects of Regular Exercise on Nutrients Intake and Pregnancy Outcome of Pregnant Women in Daegu...

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• Korean Journal of Nutrition   2001  Volume.34  No.8 929 ~ 935

• A Study of the Nutritional Status, Nutritional Knowledge, and Dietary Habits of the Hemodialysis Pat...

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• Korean Journal of Nutrition   2001  Volume.34  No.8 920 ~ 928

• The Dietary Intake, Plasma Lipid Peroxidation and Vitamin C in NIDDM Patients

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• Korean Journal of Nutrition   2001  Volume.34  No.8 912 ~ 919

• Comparative Estrogenic Effects of Yak-Kong and Soy Bean on the Proliferation of Human Osteoblastic C...

• Á¶À±Èñ/Cho YH

• ¹Ú¼öÁø/½ÅÈ£Á¤/Àå±âÈ¿/°­¼ø¾Æ/Á¶¿©¿ø/Park SJ/Shin HJ/Jang KH/Kang SA/Choue RW

• Korean Journal of Nutrition   2001  Volume.34  No.8 905 ~ 911

• Effect of Conjugated Linoleic Acid on the Proliferation of the Human Colon Cancer Cell Line, HT-29

• ±èÀºÁö/Kim EJ

• Á¶ÇÑÁø/±è¼®Á¾/°­¿µÈñ/ÇÏ¿µ·¡/À±Á¤ÇÑ/Cho HJ/Kim SJ/Kang YH/Ha YL/Yoon JH

• Korean Journal of Nutrition   2001  Volume.34  No.8 896 ~ 904

• Effect of Dietary Boron Supplementation and Calcium Levels on Calcium and Bone Metabolism in Ovariec...

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• Korean Journal of Nutrition   2001  Volume.34  No.8 887 ~ 895

• Effects of Green Tea Catechin on Changes of Calcium and Phosphorus Contents in Chronic Cadmium-Poiso...

• Korean Journal of Nutrition   2001  Volume.34  No.8 881 ~ 886

• Effects of Glucuronic Acid Derivertives Isolated from Xylan an Antioxidative Defense System and Musc...

• ÃÖÇâ¹Ì/Choi HM

• À̼öõ/·ù½ÂÇÊ/ÀÌÀα¸/ÁÖ±æÀç/À̼øÀç/Lee SC/Ryu SP/Rhee IK/Joo GJ/Rhee SJ

• Korean Journal of Nutrition   2001  Volume.34  No.8 872 ~ 880

• Effects of High Fat Diet on Serum Leptin and Insulin Level and Brown Adipose Tissue UCP 1 Expression...

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• Korean Journal of Nutrition   2001  Volume.34  No.8 865 ~ 871

• Conjugated Linoleic Acid Supplemented to Dietary Fat Has an Antioxidant Activities, but It Depends o...

• Korean Journal of Nutrition   2001  Volume.34  No.8 858 ~ 864

• Effect of Dietary Conjugated Linoleic Acid on Plasma Levels of Glucose and Lipids and Hepatic Lipoge...

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• Korean Journal of Nutrition   2001  Volume.34  No.8 850 ~ 857

• Effect of N-3 Fatty Acids and Dietary Protein Levels on Renal Function in Rats of Different Ages

• ±èÈ­¿µ/Kim HY

• Á¤¸íÁö/Á¤ÇöÁÖ/Chung MJ/Jeong HJ

• Korean Journal of Nutrition   2001  Volume.34  No.8 843 ~ 849

• The Effects of Dietary Proteins on Hepatic Histological Changes and Membrane Stability in Chemically...

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• Korean Journal of Nutrition   2001  Volume.34  No.8 833 ~ 842