• Effects of HACCP Implementation on an Industry Foodservice Operation in Daegu

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• Korean Journal of Nutrition   2003  Volume.36  No.2 223 ~ 230

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• Effect of Dietary, Biochemical and Other Factors on Bone Mineral Density Change for 2 Years in Korea...

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• Effects of Nutrient Intake, Bone Mineral Density and Bone Mineral Content in Ovariectomized Women

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• A Study of Soy Isoflavone Supplementation Effect on Bone Mineral Density and Bone Metabolism Markers...

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• Effect of Artemisia Capillaris Extract on the Growth of Food-Borne Pathogens

• Korean Journal of Nutrition   2003  Volume.36  No.2 147 ~ 153

• Anticancer Effect of Persimmon Leaf Extracts on Korean Gastric Cancer Cell

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• Korean Journal of Nutrition   2003  Volume.36  No.2 133 ~ 146

• Protective Effect of Flavonoids on Lymphocyte DNA Damage Using Comet Assay

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• Effect of Korean Traditional Tea Materials Water Extract on Hepatic Oxygen Free Radical Generating a...

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• Effects of High Amylose Starch on Gut Functions in Rats

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• Effect of Curcuminoids and Natural Plants Extract Mixture on the Cardiovascular System in Rats

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