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Korean Journal of Nutrition
Search Results :
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1
Iron Status of the Adolescent Females before and after Menarche
Korean Journal of Nutrition
2003 Volume.36 No.6 646 ~ 652
2
Comparison of Nutrient Intakes and Serum Mineral Levels between Smokers and Non-Smokers
,
Korean Journal of Nutrition
2003 Volume.36 No.6 635 ~ 645
3
Study on Altered Food Preference and Food Frequency in Stroke Patients
AkikoKobayashi
,
Korean Journal of Nutrition
2003 Volume.36 No.6 622 ~ 634
4
A Case-Control Study on Dietary Quality and Risk for Coronary Heart Disease in Korean Men
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Korean Journal of Nutrition
2003 Volume.36 No.6 613 ~ 621
5
The Effect of Isoflavone Supplement on Plasma Lipids & Antioxidant Status in Hypercholesterolemic Po
...
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Korean Journal of Nutrition
2003 Volume.36 No.6 603 ~ 612
6
The Effects of Uncooked Powdered Food on Nutrient Intake, Body Fat and Serum Lipid Compositions in H
...
Korean Journal of Nutrition
2003 Volume.36 No.6 589 ~ 602
7
Effects of Nutritional Supplementation on Nutirtional Status in Patients with Nonalcoholic Liver Cir
...
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Korean Journal of Nutrition
2003 Volume.36 No.6 577 ~ 588
8
Protectins Effects of Vitamin E against Immobilization Stress-Induced Oxidative Damage in Rat Brain
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Korean Journal of Nutrition
2003 Volume.36 No.6 570 ~ 576
9
Effect of Different Part of Mandarin Intake on Antioxidative Capacity in 15-month-old Rats
Korean Journal of Nutrition
2003 Volume.36 No.6 559 ~ 569
10
Effects of Soy and Isoflavones on Bone Metabolism in Growing Female Rats
Korean Journal of Nutrition
2003 Volume.36 No.6 549 ~ 558
11
The Effect of Rice Germ Oil Supplement on Serum and Hepatic Lipid Levels of Streptozotocin-Induced D
...
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Korean Journal of Nutrition
2003 Volume.36 No.6 543 ~ 548