• A Study on Diet Education of Participants in Diabetic Education at public Health Center

• Lee Nan-Hee

• Pakr Yu-Mi, Joung Hyun-Sook

• Journal of the Korean Dietetic Association   2007  Volume.13  No.1 84 ~ 93

• A Study on the Promotion of Adolescent`s Milk Consumption (2) -Relationships of Adolescent`s Milk In...

• Park Myung-Soon

• Hong Kum-Jin, Cho Young-Sun, Lee Joung-Won

• Journal of the Korean Dietetic Association   2007  Volume.13  No.1 73 ~ 83

• A Study on the Promotion of Adolescent`s Milk Consumption (1) -Milk Preference and Intake Patterns o...

• Hong Kum-Jin

• Lee Joung-Won, Park Myung-Soon, Cho Young-Sun

• Journal of the Korean Dietetic Association   2007  Volume.13  No.1 61 ~ 72

• A Study on Use State and Satisfaction for Commercial Brand Kimchi of Women in Seoul Area

• Kim Ok-Sun

• Ryu Hye-Sook

• Journal of the Korean Dietetic Association   2007  Volume.13  No.1 50 ~ 60

• A Study on Brand Personality Factors as Recognized by the Customers of Contract Foodservice Manageme...

• Kim Ok-Sun

• Chun Hui-Jung

• Journal of the Korean Dietetic Association   2007  Volume.13  No.1 38 ~ 49

• Comparative Study of Energy Intakes, Blood Pressure, and Serum Lipids by Body Mass Index in Korean A...

• Choi Mi-Kyeong

• Jun Ye-Sook

• Journal of the Korean Dietetic Association   2007  Volume.13  No.1 30 ~ 37

• A Case Study on Establishment of the Authority for Newly-formed Foodservice and the Marketing strate...

• Pakr Moon-Kyung

• Yang Il-Sun, Kim Chang-jun

• Journal of the Korean Dietetic Association   2007  Volume.13  No.1 15 ~ 29

• Set Menu Preferences of Middle and High School Students in School Foodservice

• Yi Na-Young

• Kwak Tong-Kyung, Lee Kyung-Eun

• Journal of the Korean Dietetic Association   2007  Volume.13  No.1 1 ~ 14