• Constipation Prevalence and Lifestyle Factors Affecting Constipation of High School Students in Gimh...

• Lee Kyung-A

• Kim Hyun-Jeong, Yoon Hyun-Sook

• Journal of the Korean Dietetic Association   2009  Volume.15  No.4 419 ~ 432

• Analysis of the Dietary Life of Immigrant Women from Multicultural Families in the Daegu Area

• Kim Jung-Mi

• Lee Nan-Hee

• Journal of the Korean Dietetic Association   2009  Volume.15  No.4 405 ~ 418

• The Relationship between Food Intake, Sodium Intake and Satiety Rate and the Methods of Consuming So...

• Chang Un-Jae

• Jo Jin-Nam

• Journal of the Korean Dietetic Association   2009  Volume.15  No.4 397 ~ 404

• Patients` Perception of and Satisfaction on Therapeutic-diets at Hospitals in Busan

• Yi Jeong-Ryeh

• Shin Eun-Soo, Lyu Eun-Soon

• Journal of the Korean Dietetic Association   2009  Volume.15  No.4 383 ~ 396

• Development and Verification of Indicators for a Foodservice & Nutrition Management Evaluation at a ...

• Lee Joo-Eun

• Kwak Tong-Kyung

• Journal of the Korean Dietetic Association   2009  Volume.15  No.4 364 ~ 382

• Optimization of Pasta with the Addition of Letinus edodes Powder

• Ko Seo-Hyun

• Joo Na-Mi

• Journal of the Korean Dietetic Association   2009  Volume.15  No.4 356 ~ 363

• Effects of Pumpkin Water Extract Supplement on Serum Lipid and Fasting Glucose Levels in Female Coll...

• Rho Sook-Nyung

• Yun Mi-Eun

• Journal of the Korean Dietetic Association   2009  Volume.15  No.4 343 ~ 355

• The Calorie and Protein Intake of Critically Ill Patients Who Require Continuous Renal Replacement T...

• Lee Ho-Sun

• Park Moo-Suk, Na Sung-won, Lee Jae-Gil, Yoo Tae-Hyun, Koh Shin-Ok, 

• Journal of the Korean Dietetic Association   2009  Volume.15  No.4 335 ~ 342

• Health and Nutritional Factors Related to Hypertension of Subjects Aged Over 50 in High Income Class...

• Ahn So-Hyun

• Son Sook-Mee, Park Jin-Kyung

• Journal of the Korean Dietetic Association   2009  Volume.15  No.3 311 ~ 327

• A Study on the Influence of Dietitians` Service Leadership on School Foodservice Employees` Attitude...

• Son Dae-Rae

• Kim Hyun-Ah

• Journal of the Korean Dietetic Association   2009  Volume.15  No.3 298 ~ 310

• NutriSyn: Knowledge Based Synonym Retrieval Service for Food and Dishes on the Web

• Hong Soon-Myung

• Cho Jee-Ye, Park Yu-Jeong, Kim Min-Chan, Kim Gon

• Journal of the Korean Dietetic Association   2009  Volume.15  No.3 286 ~ 297

• Feasibility of Using Digital Pictures to Examine Individuals` Nutrient Intakes from School Lunch: A ...

• Jung Hyun-Hye

• Yoon Ji-Hyun, Choi Kyung-Suk, Chung Sang-Jin

• Journal of the Korean Dietetic Association   2009  Volume.15  No.3 278 ~ 285

• Effectiveness of the Preprocessed Foods on Productivity and Satisfaction in School Foodservices

• Yun Hye-Jung

• Chang Hye-Ja

• Journal of the Korean Dietetic Association   2009  Volume.15  No.3 262 ~ 277

• A Study on Parents` Satisfaction with School Foodservice by Foodservice Monitoring Participation

• Baek Mi-Sun

• Lee Young-Mee, Oh Yu-Jin

• Journal of the Korean Dietetic Association   2009  Volume.15  No.3 253 ~ 261

• Awareness of Body Shape, Weight Control, and Eating Disorders in Female Adolescents Living in Seoul

• Kim Yeon-Kyum

• Yoon Ki-Sun

• Journal of the Korean Dietetic Association   2009  Volume.15  No.3 232 ~ 252

• A Survey on the Hand Washing Awareness and Behavior in Elementary Schools Serving Food in a Classroo...

• Lee Kyung-A

• Lee Min-Yung, Park In-Shik

• Journal of the Korean Dietetic Association   2009  Volume.15  No.3 220 ~ 231

• The Importance-Satisfaction Study of Hospital Foodservice Encounters at the Elderly Health-Care Faci...

• Yoon Hei-Ryeo

• Kwon Jin

• Journal of the Korean Dietetic Association   2009  Volume.15  No.3 209 ~ 219

• Effects of Nutrition Counseling on Diabetes Management in Type 2 Diabetes Mellitus Patients

• Lee Seoung-Lim

• Journal of the Korean Dietetic Association   2009  Volume.15  No.2 188 ~ 196

• Effects of Glycemic Index for Boiled White Rice and Boiled White Rice Mixed with Grains on Food Cons...

• Jung Eun-Young

• Suh Hyung-Joo, Hong Yang-Hee, Lee In-Yi, Kim Dong-Geon, Kim Mi-Ok, Chang Un-Jae

• Journal of the Korean Dietetic Association   2009  Volume.15  No.2 179 ~ 187

• A Study of the Factors Affecting the Term of Engraftment During Hematopoietic Stem Cell Transplantat...

• Kim Hye-Jin

• Noh Min-Young, Jung Myeong-Ji, Hong Jeong-Im, Jung Yeon-Sun

• Journal of the Korean Dietetic Association   2009  Volume.15  No.2 168 ~ 178