• Nutrients Intake and Health Status by Fruits and Vegetables Intake in Adolescents Based on the 2013~...

• Ha Sin-Hye

• Her Eun-Sil, Lee Kyung-Hea

• Journal of the Korean Dietetic Association   2017  Volume.23  No.3 316 ~ 327

• Effect of Nutrition Teachers' Work Load and Job Tention on Job Satisfaction

• Park Young-Min

• Cha Jin-A, Ham Sunny

• Journal of the Korean Dietetic Association   2017  Volume.23  No.3 300 ~ 315

• Comparison of Perception and Fast Food Usage Patterns of Adults Classified by Age in Busan

• Lee Jeong-Sook

• Journal of the Korean Dietetic Association   2017  Volume.23  No.3 285 ~ 299

• The Understanding of, and Attitude towards Bakery Food Labeling and Their Effects on Consumer Purcha...

• Joe Mee-Young

• Yang Il-Sun, Kim Eojina

• Journal of the Korean Dietetic Association   2017  Volume.23  No.3 274 ~ 284

• Assessment of Diet Quality by Weight Status and Its Association with Obesity in Children and Adolesc...

• Yang See-Won

• Lee Hyang-Suk, Kim Ji-Eun, Kim Yoon-Myung, Seo Young-Gyun, Park Kyung-Hee, Jang Han-Byul, ...

• Journal of the Korean Dietetic Association   2017  Volume.23  No.3 263 ~ 273

• Administrators¡¯ Experience of Using Service Provided by Center for Children¡¯s Foodservice Manageme...

• Lee Joo-Eun

• Journal of the Korean Dietetic Association   2017  Volume.23  No.3 240 ~ 262

• Anthropometic Characteristics, Serum Profiles, Health Status, Food Intakes Frequency and Nutrient In...

• Choi Soon-Nam

• Cho Kwang-Hyun, Chung Nam-Yong

• Journal of the Korean Dietetic Association   2017  Volume.23  No.3 223 ~ 239