• Lee Jun-Shik

• Cho Se-Young, Choi Sung-Kook

• Food Industry and Nutrition   1996  Volume.1  No.2 27 ~ 36

• Evaluation and Treatment of High Blood Cholesterol in Korea

• Cho Sung-Hee

• Food Industry and Nutrition   1996  Volume.1  No.2 23 ~ 26

• Lee-Kim Yang-Cha

• Oh Kyung-Won, Kim Soo-Yeon

• Food Industry and Nutrition   1996  Volume.1  No.2 19 ~ 22

• Park Hyun-Suh

• Choi Ju-Sun

• Food Industry and Nutrition   1996  Volume.1  No.2 10 ~ 18

• Choi Myun

• Food Industry and Nutrition   1996  Volume.1  No.2 5 ~ 9

• Polyunsaturated Fatty Acids and Atherosclerosis

• Katsumi Imaizumi

• Food Industry and Nutrition   1996  Volume.1  No.2 1 ~ 4