• Red Yeast Rice Industry and Green growth

• Choi Chung-Sig

• Jeon Chun-Pyo

• Food Industry and Nutrition   2009  Volume.14  No.2 25 ~ 32

• Biological Effcects of Maca (Lepidium meyenii)

• Kwon Dae-Joong

• Lee Seung-Ho, Lee Sang-Yun

• Food Industry and Nutrition   2009  Volume.14  No.2 19 ~ 24

• A Nutrition Labeling Policy for Food Industry Development

• Song Sung-Woan

• Food Industry and Nutrition   2009  Volume.14  No.2 15 ~ 18

• Nutrition Policy for Nutrition Labeling in Korea

• Park Hye-Kyung

• Food Industry and Nutrition   2009  Volume.14  No.2 9 ~ 14

• National and International Research Trends of Nutrition Labeling

• Choi Young-Sun

• Food Industry and Nutrition   2009  Volume.14  No.2 1 ~ 8