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Korean Journal of Food Culture
Search Results :
6
  
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1
Association between Food Content Watching and Nutrition Quotient in Adolescents (NQ-A) in Seoul
Kim Bo-Mi
Kim Kyung-Hee
Korean Journal of Food Culture
2023 Volume.38 No.1 61 ~ 72
2
Comparative Analysis of Korean Food Images and Emotions Recognized by Korean and Foreign Food Worker
...
Kim Young-Kyung
Jung Hyo-Jae, Oh Ji-Eun
Korean Journal of Food Culture
2023 Volume.38 No.1 48 ~ 60
3
Association of Eating Alone Behaviors with Mental Health Conditions in Korean Adolescents: Data from
...
Shin Da-Yeon
Lee Kyung-Won
Korean Journal of Food Culture
2023 Volume.38 No.1 38 ~ 47
4
Perceived Characteristics of Grains during the Choseon Dynasty - A Study Applying Text Frequency Ana
...
Kim Mi-Hye
Korean Journal of Food Culture
2023 Volume.38 No.1 26 ~ 37
5
The Patterns and Changes of the Late 1940s Seoul Restaurant Industry in Newspaper Advertisements - F
...
Lee Kyou-Jin
Korean Journal of Food Culture
2023 Volume.38 No.1 15 ~ 25
6
Change in Market Issues on HMR (Home Meal Replacements) Using Local Foods after the COVID-19 Outbrea
...
Joo Yoo-Jeong
Byeon Woo-Jin, Yoon Ji-Hyun
Korean Journal of Food Culture
2023 Volume.38 No.1 1 ~ 14