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Journal of Food Hygiene and Safety
Search Results :
12
  
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1
Commercial Utilization of Irradiation for the preservation of Foods and its Hygienic Effects
Journal of Food Hygiene and Safety
1986 Volume.1 No.1 107 ~ 113
2
Immunotoxicological Aspects of Pesticides
Journal of Food Hygiene and Safety
1986 Volume.1 No.1 97 ~ 106
3
Journal of Food Hygiene and Safety
1986 Volume.1 No.1 77 ~ 95
4
Journal of Food Hygiene and Safety
1986 Volume.1 No.1 69 ~ 76
5
Hygienic Aspects of Campylobacter Enteritis
Journal of Food Hygiene and Safety
1986 Volume.1 No.1 57 ~ 66
6
A Study on the heavy metal contents in the soils and vegetables
Journal of Food Hygiene and Safety
1986 Volume.1 No.1 51 ~ 56
7
Fundamental Studies on the Food Sanitation for Raw Milk in Korea
, ,
Journal of Food Hygiene and Safety
1986 Volume.1 No.1 47 ~ 50
8
Microbiological and Physicochemical Properties of Dried Fishery Treated with Ethylene Oxide(E. O) an
...
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Journal of Food Hygiene and Safety
1986 Volume.1 No.1 39 ~ 46
9
A Study on the harmful trace elements in food
,
Journal of Food Hygiene and Safety
1986 Volume.1 No.1 31 ~ 38
10
Studies on the inhibitor of aflatoxin production by Aspergillus parasiticus R-716 - Effective extrac
...
Eo Y.-J.
, ,
Journal of Food Hygiene and Safety
1986 Volume.1 No.1 23 ~ 29
11
Mutagenic and Clastogenic Activities of the Browning Reaction Model Systems
Ryu BH
Kim DS/Kim DS/Lee CC
Journal of Food Hygiene and Safety
1986 Volume.1 No.1 13 ~ 21
12
Preventive Effect of ¥â-Glucan on the Experimental Atherosclerosis in Rats
Journal of Food Hygiene and Safety
1986 Volume.1 No.1 1 ~ 12