Go to contents
Go to menu
°Ë»ö¾î ÀÔ·Â
Home
Login
Favorites
Advanced Search
Journal Browser
Search by Fulltext
Society Information
Korea Journal
About KMbase
My Page
Saved Articles
½ºÅ©¸³Æ® ȯ°æ¿¡¼ Áö¿øµË´Ï´Ù.
Article Search
Advanced Search
Journal Browser
Search by Fulltext
SITE LINK
PubMed
Google Scholar
NDSL
KISTI
KoreaMed
RISS
MEDLIS
Cross Check
Journal of Food Hygiene and Safety
Search Results :
30
  
SELECT ALL
1
Sanitary Chemical Conditions of Farmwaters in Choongcheongnam and Kangwon Province According to Spri
...
,
Journal of Food Hygiene and Safety
1994 Volume.9 No.4 229 ~ 235
2
Analysis of Ochratoxin A from Deonjang, Kanjang, Gochujang Collected from Houses and Traditional Mar
...
, ,
Journal of Food Hygiene and Safety
1994 Volume.9 No.4 221 ~ 228
3
A Study on Rancidity of Edible Soybean Oil by Cooking Frequency in Mass Meal Services and Homes
,
Journal of Food Hygiene and Safety
1994 Volume.9 No.4 213 ~ 220
4
Biodegradative Characteristics of Benzoate and m-Toluate by Pseudomonas sp.
Journal of Food Hygiene and Safety
1994 Volume.9 No.4 205 ~ 211
5
Oxidation Products of Cholesterol in Tallow Heated at Deep-Fat Frying Temperatures
,
Journal of Food Hygiene and Safety
1994 Volume.9 No.4 199 ~ 203
6
Outbreaks and Control of Listeriosis Attributed to Agricultural, Marine and Animal Husbandry Product
...
, ,
Journal of Food Hygiene and Safety
1994 Volume.9 No.4 191 ~ 198
7
A Study on the Degradation Process of Organophosphorus Insecticides depending on Variation of pH in
...
Journal of Food Hygiene and Safety
1994 Volume.9 No.4 185 ~ 189
8
The Antiulcer Effects of Alove vera on the Stomach ulcer Induced by Stress in rats
Journal of Food Hygiene and Safety
1994 Volume.9 No.3 175 ~ 184
9
Inhibitory Effect of Bovine Milk on the Progression of Atherosclerosis in Rats
,
Journal of Food Hygiene and Safety
1994 Volume.9 No.3 169 ~ 174
10
Effect of Capsaicin and Its Novel Derivative on the Isolated Guinea Pig Bronchi
Á¤À̼÷
À̺ο¬/°øÀç¾ç/¹Ú³ë»ó/Á¶Å¼ø/½Åȼ·
Journal of Food Hygiene and Safety
1994 Volume.9 No.3 163 ~ 168
11
Application of Gamma Irradiation for Quality Improvement of Red Ginseng
º¯¸í¿ì
Á¶¼º±â/Á¶ÇÑ¿Á/À°Èï¼±/±è¼º¾Ö/ÃÖ°ÁÖ
Journal of Food Hygiene and Safety
1994 Volume.9 No.3 151 ~ 161
12
Antimicrobial Effect of Grapefruit Seed Extract on Vibrio parahaemolyticus Isolated from the Souther
...
, ,
Journal of Food Hygiene and Safety
1994 Volume.9 No.3 141 ~ 149
13
Pyrolytic Formation of Benzo[a]pyrene in Foods During Heating and Cancer Risk Assessment in Koreans
Journal of Food Hygiene and Safety
1994 Volume.9 No.3 133 ~ 139
14
Competitive Enzyme-Linked Immunosorbent Assay for Detection of Gentamicin Residues in Edible Animal
...
±èÀç¸í:Kim Jae-Myung
À̹®ÇÑ:Lee Mun-Han/ÀÌÇ×:Lee Hang/·ùÆǵ¿:Ryu Pan-Dong/Á¶¸íÇà:Cho Myung-Haeng/¹ÚÁ¾¸í:Park Jong-Myung
Journal of Food Hygiene and Safety
1994 Volume.9 No.3 123 ~ 131
15
Study on Characterizations of Campylobacter jejuni Isolated from Street Vended Foods
ºóÀçÈÆ
Â÷ÀÎÈ£/±è¿ëȯ/ÇÏ»óÅÂ/±è°æ¼÷/±ÇÇõµ¿/ÀÌä³²
Journal of Food Hygiene and Safety
1994 Volume.9 No.3 117 ~ 121
16
Acute Toxicity Study of Yan-Sheng Health Liquid in Rats and Mice
, ,
Journal of Food Hygiene and Safety
1994 Volume.9 No.3 111 ~ 116
17
Effects of Ginseng Saponin on the Lysosomal Enzyme Activities in Streptozotocin-induced Diabetic Mic
...
,
Journal of Food Hygiene and Safety
1994 Volume.9 No.3 105 ~ 109
18
An Analysis on the Contents of the Food Sanitation in the Primary, Middle and High School Textbooks
, ,
Journal of Food Hygiene and Safety
1994 Volume.9 No.2 95 ~ 104
19
Studies on the Analytical Methods and Quantity of Residual 2,4-D in Imported Fruits
Journal of Food Hygiene and Safety
1994 Volume.9 No.2 89 ~ 94
20
Composition of Lipid and Amino Acid in Semisulcospira gottschei Tissues
½ÉÅÂÈì
ÇѱԼ®/ÀÌÅÂÁØ/Á¤ÀÇÈ£/ÀÌÇرÝ
Journal of Food Hygiene and Safety
1994 Volume.9 No.2 81 ~ 87
1
2