• Survival, isolation and characterization of Bacillus cereus from Sunshik

• Cho Yong-Sun

• Shin Dong-Bin, Yang Cheul-Young, Jung Eun-Young, Lee Myung-Ki

• Journal of Food Hygiene and Safety   2008  Volume.23  No.4 343 ~ 347

• Choline Contents Survey in Commercial Milks

• Jung Won-Chul

• Kim Young-Il, Kim Suk, Lee Hu-Jang, Shon Ho-Yeong

• Journal of Food Hygiene and Safety   2008  Volume.23  No.4 338 ~ 342

• A study on the Shelf-life Extension of Minimally Processed Carrot

• Lee Kyoung-Hae

• Lim Hui-Kyoung

• Journal of Food Hygiene and Safety   2008  Volume.23  No.4 330 ~ 337

• Simultaneous Determination of Quinolones in Flatfish and Egg Using Liquid

• Lee Sang-Hee

• Shin Dong-Bin, Choi Yoon-Hee, Shim You-Sin, Kim Hyun-Ju

• Journal of Food Hygiene and Safety   2008  Volume.23  No.4 324 ~ 329

• Analysis of Florfenicol in Meats

• Kuk Ju-Hee

• Song Young-Mi, Go Myoung-Jin, Yoo Myung-Sang, Bae Min-Seok, An Eun-Sook, Cho Myong-Shik, K...

• Journal of Food Hygiene and Safety   2008  Volume.23  No.4 319 ~ 323

• Comparison of Macroscopic Inspection and Polymerase Chain Reaction-

• Kang Ju-Hee

• Lee Min-Hwa, Choi Chang-Sun, Lee Kang-Bum

• Journal of Food Hygiene and Safety   2008  Volume.23  No.4 314 ~ 318

• Inactivation Activity of Bronze Alloy Yugi for Reduction of Cross-Contamination

• Lee Eun-Jin

• Park Jong-Hyun

• Journal of Food Hygiene and Safety   2008  Volume.23  No.4 309 ~ 313

• Survey on Storage Temperature of Domestic Major Chilled

• Lee Yu-Si

• Park Ki-Hwan, Ha Sang-Do, Ha Ji-Hyoung, Moon Eun-Sook, Lee Sook-Yeon, Park Sun-Hee, Choi Y...

• Journal of Food Hygiene and Safety   2008  Volume.23  No.4 304 ~ 308

• Effect of Naringin on Lipid Metabolism and Antithrombotic Capacity in Rat

• Kim So-Jeong

• Choi Chang-Sun, Park Young-Seok, Park Byung-Kwon, Kim Byeong-Soo, Kim Sang-Ki, Kim Jin, Ki...

• Journal of Food Hygiene and Safety   2008  Volume.23  No.4 297 ~ 303

• Evaluation of the Efficacy of Sanitizers on Food Contact Surfaces

• Kim Hyung-Il

• Jeon Dae-Hoon, Sung Jun-Hyun, Lee Young-Ja, Yoon Hae-Jung, Choi Hyun-Chul, Park Na-Young, ...

• Journal of Food Hygiene and Safety   2008  Volume.23  No.4 291 ~ 296

• Analysis of Microbiological Contamination in Ready-to-eat Foods

• Kim Ha-Kyu

• Lee Sang-Sun, Lee Hak-Tae, Kim Jong-Ho

• Journal of Food Hygiene and Safety   2008  Volume.23  No.4 285 ~ 290