• The Effect of chemical and physical properties of Korean talcs on the decomposition of Malathion in ...

• Á¶À繫/Cho, Chai Moo

• À̼ºÈ¯/°­Àûä/Lee, Sung Hwan/Kang, Juk Chae

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1961  Volume.2  No.1 45 ~ 52

• Isolation of Metabolites of S35(1,2 - dichloro vinyl) L - Cysteine in Bovine

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1961  Volume.2  No.1 36 ~ 39

• BIOCHEMICAL STUDIES ON THE RIBOFLAVIN IN GREENBEANS DURING GERMINATION

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1961  Volume.2  No.1 29 ~ 35

• Experiments to increase the enzymic activities of soybean - koji and barley - koji by the admixture ...

• , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1961  Volume.2  No.1 23 ~ 28

• A study on manufacturing of Riboflavine fortified soybean mash with an exceedingly Riboflavine produ...

• , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1961  Volume.2  No.1 17 ~ 21

• Studies on the Distribution of P32 in Radish

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1961  Volume.2  No.1 15 ~ 16

• Degraded Paddy Soils . ¥°. Theoretical Analysis on the Sultide Formation and the Effect of Iron Hydr...

• Á¶À繫/Cho, Chai Moo

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1961  Volume.2  No.1 9 ~ 14

• Effect of Boron on Barren Ears In Barley

• , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1961  Volume.2  No.1 5 ~ 7

• Influence of Environments on Soil Phosphorus Availability

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1961  Volume.2  No.1 1 ~ 4