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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
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9
  
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1
Studies on the Enzymes Produced by Basidiomycetes
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1981 Volume.24 No.4 260 ~ 266
2
Effect of Tunicamycin on the Cell Growth and ¥á - Amylase Production of Bacillus amyloliquefaciens K
...
ÀüÃÌÇÐÁ¶/Tamura, Gakuzo
±è±âö/»ê±âÁø¼ö/°í¿ù¼Ò/Kim, Ki Cheul/Yamask, Makari i/Takatsuki, Akira
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1981 Volume.24 No.4 252 ~ 259
3
Studies on the Change of Sugars in Sweet Potatoes on Heating
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1981 Volume.24 No.4 245 ~ 251
4
Thin Layer Chromatographic Determination of ¥á - Solanine
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1981 Volume.24 No.4 238 ~ 244
5
Efficiency of Soil and Fertilizer Nitrogen in relation to Rice Variety and Application Time , Using
...
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1981 Volume.24 No.4 230 ~ 237
6
Chemical Composition of Perilla frutescens Britton var . Crispa Decaisne Cultivated in Different Are
...
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1981 Volume.24 No.4 224 ~ 229
7
Study on the Long Term Storage of Garlic Bulbs
¹Ú¹«Çö/Park, Mu Hyun
°íÇÏ¿µ/½Åµ¿È/¼±âºÀ/Koh, Ha Young/Shin, Dong Hwa/Suh, Kee Bong
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1981 Volume.24 No.4 218 ~ 223
8
Studies on the Kimchi Pasteurization
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1981 Volume.24 No.4 213 ~ 217
9
Changes of Nitrogen Compounds and Nutritional Evaluation of Soybean Sprout
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1981 Volume.24 No.4 207 ~ 212