• Production of Alcohol from Starch without cooking

• , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1984  Volume.27  No.1 52 ~ 54

• Study of Inulase from Kluyveromyces marxianus

• , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1984  Volume.27  No.1 45 ~ 51

• Gibberellin - like Activities Produced by mycorrhizal fungus , Pisolithus tinctorius

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1984  Volume.27  No.1 40 ~ 44

• Fruit - body Formation of Flammulina velutipes on the Synthetic Medium

• , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1984  Volume.27  No.1 34 ~ 39

• Acid Hydrolysis of the Waste Composts of Oyster Mushroom

• ±èÁ¤¼÷/Kim, Jeong Sook

• È«Àç½Ä/°í¹«¼®/À̱سë/Hong, Jai Sik/Koh, Moo Seok/Lee, Keug Ro

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1984  Volume.27  No.1 29 ~ 33

• Milling Property of Australian Wheats and Physicochemical Properties of the Flours

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1984  Volume.27  No.1 21 ~ 28

• Changes of Volatiles from Apple Fruits during Maturity and Storage

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1984  Volume.27  No.1 14 ~ 20

• Studies on Production of Soy Yogurt

• , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1984  Volume.27  No.1 7 ~ 13

• Lipoprotein Bound Carotenoids Occurred in the Viscera of Abalone(Haliotis discus hannai)

• , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1984  Volume.27  No.1 1 ~ 6