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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
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1
Alkali Gelatinization of Rice Flours
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1985 Volume.28 No.2 106 ~ 109
2
Isolation and Identification of Cellulomonas fimi , Characteristics of its Cellulase and Conversion
...
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1985 Volume.28 No.2 98 ~ 105
3
Mutation and Selection of Agrobacterium tumefaciens Arginine Auxotroph by UV Irradiation
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1985 Volume.28 No.2 92 ~ 97
4
Solubility and Electrophoretic pattern of Korea Ginseng Protein
, Roh Seung-Moon,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1985 Volume.28 No.2 88 ~ 91
5
Comparative Studies on Two Types Derivatives of Gibberellins for the Gibberellin Analysis by Gas Chr
...
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1985 Volume.28 No.2 82 ~ 87
6
Behavior of Cadmium , Zinc , and Copper in Soils
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1985 Volume.28 No.2 76 ~ 81
7
Behavior of Cadmium , Zinc , and Copper in soils
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1985 Volume.28 No.2 68 ~ 75
8
Hydration Rate of Milled Rice
, , ,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1985 Volume.28 No.2 62 ~ 67
9
Transport and Distribution of Calcium Salts in Tofu Manufacturing Process
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1985 Volume.28 No.2 56 ~ 61
10
Cooking and Sorption Characteristics of Black Soybeans
, ,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1985 Volume.28 No.2 51 ~ 55