• Electrofusion and preparation of transgenic plant by direct insert of marker gene

• À¯Àå°É/U, Zang Kual

• ¼ÒÀμ·/È«°æ¾Ö/·ù±âÁß/±è¾ç·Ï/So, In Sup/Hong, Kyung Ae/Riu, Ki Jung/Kim, Yang Lok

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 562 ~ 566

• DNA - mediated gene transfer in plant protoplasts

• , , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 557 ~ 561

• Transcriptional regulation of soybean ¥â - conglycinin gene expression

• , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 553 ~ 556

• Transcriptional regulation of soybean ¥â - conglycinin gene expression

• , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 547 ~ 552

• Purification and partial characteristics of intracellular aminopeptidase from Micrococcus sp . LL3

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 539 ~ 546

• Identification and purification of Wx protein involved in biosynthesis of amylose in Rice

• , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 533 ~ 538

• Codon usage analysis of rice prolamine genes

• , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 525 ~ 532

• Codon usage analysis of rice glutelin genes

• , 

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 517 ~ 524

• Behavior of benzoylurea insecticide teflubenzuron and flucycloxuron in soil environment

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 510 ~ 516

• Growth environment and nutritional evaluation of native Allium victorialis var . platyphyllum in Ulr...

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 502 ~ 509

• Dormancy physiology , softening culture and evaluation of nutrition value in the Ulrung - native All...

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 495 ~ 501

• Starter culture production of Rhodospirillum rubrum P17 for use in treatment of organic waste water

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 488 ~ 494

• Production of L - sorbose from the resting cells of Acetobacter suboxydans

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 481 ~ 487

• Identification of herbicidal antibiotic maculosins - producing Streptomyces rochei 87015 - 3

• ÃÖ¿ëö/Choi, Yong Chul

• ½Å±¤¼ø/±è¼ö¾ð/Á¶È«¿¬/¼­ÇüÁÖ/ÀÌÈñºÀ/±ÇÇüÁø/Shin, Kwang Soon/Kim, Soo Un/Cho, Hong Yon/Suh, Hyung Joo/Lee, Heui Bong/Kwon,...

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 476 ~ 480

• Elucidation of the translocation of phosphamidon used for the control of pine leaf gall midges(Theco...

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 469 ~ 475

• Elucidation of the translocation of phosphamidon used for the control of pine leaf gall midges(Theco...

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 463 ~ 468

• Effect of parboiling on the physicochemical properties of immature barley kernels

• ±è¼º¼ö/Kim, Sung Soo

• ¼®È£¹®/±èÁ¤»ó/È«Èñµµ/±è°æŹ/Seog, Ho Moon/Kim, Jong Sang/Hong, Hee Do/Kim, Kyung Tack

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 456 ~ 462

• Change in chemical composition of maturing barley kernels

• ±è¼º¼ö/Kim, Sung Soo

• ¼®È£¹®/±èÁ¤»ó/È«Èñµµ/±è°æŹ/Seog, Ho Moon/Kim, Jong Sang/Hong, Hee Do/Kim, Kyung Tack

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 449 ~ 455

• The suitable processing condition for gelatin preparation from dover sole skin

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 440 ~ 448

• Effects of concentrations and types of neutral salts on the foaming properties of sodium caseinate

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1993  Volume.36  No.6 434 ~ 439