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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
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15
  
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1
Thermal Stability of the Major Color Component , Cyanidin 3 - glucoside , from a Korean Pigmented Ri
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 245 ~ 248
2
Siccanol : Sesterterpene Isolated from Pathogenic Fungus Drechslera Siccans
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 241 ~ 244
3
Conformation and Reactivity of Herbicidal Benzenesulfonyl urea Compounds
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 235 ~ 240
4
Investigations of Reactive Intermediate formed in the oxidation of 4 - Methyl - 2,6,7 - trioxa - 1 -
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 227 ~ 234
5
Effects of Dill Pickling Process , H2O2 and Storage Duration on Lipoxygenase , Peroxidase and Catala
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 222 ~ 226
6
Effect of additives on physical properties of yellowfin sole skin gelatin prepared by ethanol fracti
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 218 ~ 221
7
Molecular Structural Properties of Various Potato Starches
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 212 ~ 217
8
Effect of Ingested Orotic Acid on Serum , Liver and Kidney Lipid Concentration in Rats
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 206 ~ 211
9
Distribution of Free Sugars in the Various Portions of Watermelon(Citrullus vulgaris L .) and Muskme
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 200 ~ 205
10
Regulation of sfs1 gene expression by the cAMP - cAMP receptor protein
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 195 ~ 199
11
Scorpion Venom Activates Both Ca2+ - ATPase and Inositol 1,4,5 - trisphosphate Receptor in the Micro
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 189 ~ 194
12
Changes of Barbaloin Contents in Aloe Wine
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 183 ~ 188
13
Growth and Production of Insecticidal Crystal Proteins of Bacillus thuringiensis as Affected by Carb
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 177 ~ 182
14
Optimization of Culture Conditions for Xylitol Production by A Mutant of Candida parapsilosis
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 172 ~ 176
15
Studies on the Rheology of the Biopolymer produced by Bacillus sp . K - 1 Strain and its Mutants
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1996 Volume.39 No.3 165 ~ 171