• Synthesis and Antimicrobial Activities of a New Tetrayneol Compounds

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1998  Volume.41  No.3 258 ~ 263

• Behaviour of Fungicide 14C-Propiconazole in a Lysimeter of Sandy Loam

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1998  Volume.41  No.3 253 ~ 257

• Symbiotic Potential of Bradyrhizobium jeponicum Indigenous to Arable Land in Southern Parts of Korea

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1998  Volume.41  No.3 247 ~ 252

• Identification of geographical origin of sesame seeds by near infrared spectroscopy

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1998  Volume.41  No.3 240 ~ 246

• Nondestructive Evaluation of Free Acid Content in Apples using Near - infrared Spectroscopy

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1998  Volume.41  No.3 234 ~ 239

• Effects on the Storage Life of Satsuma Mandarin by the Pretreatment at various Temperatures

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1998  Volume.41  No.3 228 ~ 233

• Regulation of Ferritin Synthesis by lron - responsive Element in 5¢¥-Untranslated Region

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1998  Volume.41  No.3 224 ~ 227

• Transformation of Metarhizium anisopliae by using pBRG-4

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1998  Volume.41  No.3 219 ~ 223

• Conditions for the Pigment Production by Bacillus sp. CS-17 and Antibacterial Activity of Pigment

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1998  Volume.41  No.3 213 ~ 218

• Isolation and Identification of Bacillus sp. LAM 97-44 Producing Antifungal Antibiotics

• µµÀçÈ£/Do, Jae Ho

• À̵¿Èñ/À̳ë¿î/ÀÌÇö¿ì/Á¤ÀÎÂù/±èõ¼®/Yi, Dong Heui/Lee, No Woon/Lee, Hyean Woo/Jung, In Chan/Kim, Cheon Suk

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1998  Volume.41  No.3 208 ~ 212

• The Effects of Soybean Boiling Waste Liquor on the Enhancement of Lactic Acid Fermentation during Ko...

• ±è¿µÈ£/Kim, Young Ho

• ÃÖ±¤¼ö/ÃÖû/ÀÓ¹«Çõ/ÃÖÁ¾µ¿/Á¤Çöä/ÀÌÃá¿ì/Choi, Kwang Soo/Choi, Cheong/Im, Moo Hyeog/Choi, Jong Dong/Chung, Hyun Chae/Lee,...

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   1998  Volume.41  No.3 201 ~ 207