• Screening of Insulin-like Substances from Traditional Herbs of Diabetes Prescrlption in Donguibogam

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2002  Volume.45  No.1 47 ~ 52

• Insulin Sensitizing And Insulin-like Effects of Water Extracts from Kalopanax pictus NAKAI in 3T3-L1...

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2002  Volume.45  No.1 42 ~ 46

• Insecticidal Activity of Some Monoterpenoids

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2002  Volume.45  No.1 37 ~ 41

• Bioaccumulation of Herbicide Butachlor in Killifish

• ±è±Õ/Kim, Kyun

• ±è¿ëÈ­/Kim, Yong Hwa

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2002  Volume.45  No.1 30 ~ 36

• Soybean Wastewater Treatment by Activated Sludge Process

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2002  Volume.45  No.1 25 ~ 29

• Taste Characteristics of Kanjang Made with Barley Bran

• ¼Õµ¿È­/Son, Dong Hwa

• ±Ç¿ÀÁØ/ÃÖ¿õ±Ô/±Ç¿ÀÁø/À̼®ÀÏ/ÀÓ¹«Çõ/±Ç±¤ÀÏ/Kwon, O Jun/Choi, Ung Kyu/Kwon, O Jin/Lee, Suk IL/Im, Moo Hyeg/Kwon, Kwang Il

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2002  Volume.45  No.1 18 ~ 24

• The Development of Korean Traditional Wine Using the Fruits Of Opuntia ficus-indica var,saboten

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2002  Volume.45  No.1 11 ~ 17

• Toxicity and Metabolism of Mycotoxins Occurring in Foods and Feeds

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• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2002  Volume.45  No.1 1 ~ 10