• Suppression of Bacterial Wilt with Fuorescent Pseudomonads, TS3-7 strain

• Kim Ji-Tae

• Cho Hong-Bum, Kim Shin-Duk

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 296 ~ 300

• Synthesis of Methyl 3-methyloctanoate, the Key Perfume Component of African Orchid Aerangis confusa

• Kim Hyun-Ok

• Kim Young-Ju, Kim Bieong-Kil, Seu Young-Bae

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 292 ~ 295

• Effects of the Extracts by Extraction Procedures from Hericium erinaceus on Activation of Macrophage

• Kim Sung-Phil

• Choi Yong-Hee, Kang Mi-Young, Nam Seok-Hyun

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 285 ~ 291

• Antioxidant, Anticancer and Tyrosinase Inhibition Activities of Extracts from Rhododendron mucronula...

• An Bong-Jeun

• Lee Chang-Eon, Son Jun-Ho, Lee Jin-Young, Choi Gui-Hyang, Park Tae-Soon

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 280 ~ 284

• A Study on the Development of Cosmeceutical Ingredient, Rhododendron mucronulatum, and the Applicati...

• An Bong-Jeun

• Lee Jin-Tae, Lee Chang-Eon, Son Jun-Ho, Lee Jin-Young, Park Tae-Soon

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 273 ~ 279

• Quantitative Analysis of t-Cinnamaldehyde of Cinnamomum cassia by 1H-NMR Spectrometry

• Song Myoung-Chong

• Yoo Jong-Su, Baek Nam-In

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 267 ~ 272

• Isolation of Sterols from the Methanol Extracts of Cymbidium goeringii REICHB. fil

• Lee Jin-Hee

• Kim Dong-Hyun, Bang Myun-Ho, Yang Hye-Joung, Bang Sung-Hoon, Chung In-Sik, Kwon Byoung-Mog,&nbs...

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 263 ~ 266

• Antimicrobial Effects and Antioxidative Activity of Baek-bu-ja (Aconiti koreani Rhizoma) by Extracti...

• Yoon So-Jung

• Kim Jeung-Hoan, Lee Kyoung-Hwan, Kwon Hyo-Jung, Chun Sung-Sook, Cho Young-Je

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 258 ~ 262

• 3D-QSAR on the Herbicidal Activities of New 2-(4-(6-chloro-2-benzoxazolyloxy)phenoxy)-N-phenylpropio...

• Seong Nak-Do

• Jeong Hoon-Sung

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 252 ~ 257

• Efficacy Study of Activation on Macrophage in Germanium-fortified Yeast

• Lee Sung-Hee

• Rho Sook-Nyung, Sohn Tsang-Uk

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 246 ~ 251

• Optimization of Enzyme Treatment Condition for Clarification of Pomegranate Extract

• Kim Seong-Ho

• Kim In-Ho, Cha Tae-Yang, Kang Bok-Hee, Lee Jin-Hyung, Kim Jong-Myeung, Song Kyung-Sik, Soh...

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 240 ~ 245

• Screening of Antioxidation-related Functional Components in Brans of the Pigmented Rices

• Kang Mi-Young

• Nam Yeon-Ju, Nam Seok-Hyun

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 233 ~ 239

• Production and Reaction Properties of Phytase by Saccharomyces cerevisiae CY strain

• Seo Sung-Won

• In Man-Jin, Oh Nam-Soon

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 228 ~ 232

• Antimutagenic Activities of the Germinated Specialty Rices in E. coli and V79 Cultured Cell Assay Sy...

• Kang Mi-Young

• Nam Seok-Hyun

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 222 ~ 227

• Quality Characteristics of White Pan Bread with Olive Oil

• Lee Sun-Heui

• Yun Mi-Suk, Lee Jeong-Hoon, Min Sang-Gi, Lee Si-Kyung

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 217 ~ 221

• Inhibitory Effect of Thapsigargin on the Activities of H+-ATPases in Tomato Roots

• Cho Kwang-Hyun

• Kim Young-Kee

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 212 ~ 216

• Optimization of Culture Condition for the Hydrocinnamic Acid Production from Bacillus subtilis IJ-31

• Joo Gil-Jae

• Kim Young-Mok, Lee Oh-Seuk, Kim Joung-Woong, Kim Won-Chan, Song Kyung-Sik, Yoon Sung-Joon, ...

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 207 ~ 211

• Development of Microbial Inoculant Using By-product of Oriental Herbal Medicine

• Joo Gil-Jae

• Kim Young-Mok, Woo Cheol-Joo, Lee Oh-Seuk, Kim Joung-Woong, So Jae-Hyun, Kwak Yun-Young, L...

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 201 ~ 206

• Mechanism of Biological Nitrogen Fixation in Azotobacter vinelandii

• Kim Yong-Ung

• Han Jae-Hong

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2005  Volume.48  No.3 189 ~ 200