• Preparation of Lotus Leaves Tea and Its Quality Characteristics

• Kim Dong-Chung

• Kim Dong-Won, In Man-Jin

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 163 ~ 164

• Use of Freshness Indicator for Determination of Freshness and Quality Change of Tofu During Storage

• Shin Hee-Young

• Ku Kyoung-Ju, Park Sang-Kyu, Song Kyung-Bin

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 158 ~ 162

• Accuracy and Precision of Spectrophotometric Measurement of Clay Content in Soils

• Park Soon-Nam

• Kim Kye-Hun, Kang Ji-Young

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 153 ~ 157

• Isolation of Phenolic Glucosides from the Stems of Acer tegmentosum Max

• Hur Jong-Moon

• Song Kyung-Sik, Choi Sun-Ha, Yang Eun-Ju

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 149 ~ 152

• Antioxidant Effects and Tyrosinase Inhibition Activity of Extract of Prunus sargentii Rehder

• An Bong-Jeun

• Cho Young-Je, Son Jun-Ho, Park Jung-Mi, Lee Jin-Young, Park Tae-Soon

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 145 ~ 148

• Development of Biologically Active Compounds from Edible Plant Sources XVI. Isolation of Sterols fro...

• Bang Myun-Ho

• Cheng Hae-Gon, Song Myoung-Chong, Yoo Jong-Su, Chung Sun-A, Lee Dae-Young, Kim Se-Young, J...

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 140 ~ 144

• Cosmeceutical activities of Persicae semen

• Joe Woo-A

• An Bong-Jeun, Lee Chang-Eon, Jang Min-Jung, Cheon Soon-Ju, Sung Ji-Yeun, Choi Eun-Young, K...

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 135 ~ 139

• Antioxidant and Antibacterial Effects of Korean Isodon japonicus H.

• An Bong-Jeun

• Park Jung-Mi, Bae Ho-Jung, Pyeon Jeong-Ran, Song Mi-Ae

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 129 ~ 134

• Quantitative Analysis of Pulegone in Schizonepeta tenuifolia Briq.

• Kim Ho-kyoung

• Lee A-Yeong, Lee Hye-Won, Chun Jin-Mi, Choi Ji-Hyun, Shin Ja-Won, Ko Byoung-Seob

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 125 ~ 128

• Inhibitory Effects of Water and 80% Ethanol extracts from Mulberry Leaves (Morus alba L.) on Angiote...

• Cho Young-Je

• Chun Sung-Sook, Kwon Hyo-Jung, Kim Jeung-Hoan, Lee Kyoung-Hwan, An Bong-Jeun, Choo Jai-Weon

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 114 ~ 124

• Lee Myung-Ku

• Kang Sang-Mo, Lee Si-Kyung

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 108 ~ 113

• Effects of Alkaline Ionic Water and Grapefruit Seed Extract Added Immersion Solutions on Storage Cha...

• Han Myung-Ryun

• Kim Myung-Hwan

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 102 ~ 107

• Effects of Temperature and Relative Humidity on Fat Soluble Vitamin Contents in Commercial Vitamin T...

• Kim Dong-Sup

• Choi Sung-Won, Park Suk-June, Kim Se-Kon, Baik Moo-Yeol, Lee Jin-Hee, Lee Kang-Pyo, Lee Ja...

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 97 ~ 101

• Antioxidant Activities and Biological Properties of Phellinus linteus Extracts according to Differen...

• Kwoen Dae-Jun

• Youn Sun-Joo, Cho Jun-Gu, Choi Ung-Kyu, Kang Sun-Chul

• Journal of the Korean Society of Agricultural Chemistry and Biotechnology   2006  Volume.49  No.2 91 ~ 96